Chinese cabbage (Brassica rapa, subspecies pekinensis and chinensis) can refer to two groups of Chinese leaf vegetablesoften used in Chinese cuisine: the Pekinensis Group (napa cabbage) and the Chinensis Group (bok choy).
These vegetables are both variant cultivars or subspecies of the turnip and belong to the same genus as such Western staples as cabbage, broccoli, and cauliflower. Both have many variations in name, spelling, and scientific classification, especially the bok choy (B. rapa chinensis) variety.
Planting Times:
Ideal planting times
Good planting time
Can be planted (with protective measures)
Set out transplants
Comments:
Heads form quickly. Be sure to thin.
Aquaponic Planting Guide:
Cultivar / Variety
|
Deep Water Culture
|
Media Bed Ebb/flow
|
Media Bed constant flow
|
Aquaponic Wicking bed
|
NFT
|
Tower
|
Notes:
No comments:
Post a Comment