Monday, January 25, 2016

Cilantro

Coriander (UK /ˌkɒrɪˈændə/;[1] US /ˈkɔːriˌændər/ or /ˌkɔːriˈændər/;[2] Coriandrum sativum), also known as cilantro (/sɪˈlɑːntr/),[3]Chinese parsley or dhania,[4] is an annual herb in the family Apiaceae.
Coriander is native to regions spanning from southern Europe and northern Africa to southwestern Asia. It is a soft plant growing to 50 cm (20 in) tall. The leaves are variable in shape, broadly lobed at the base of the plant, and slender and feathery higher on the flowering stems. The flowers are borne in small umbels, white or very pale pink, asymmetrical, with the petals pointing away from the center of the umbel longer (5–6 mm or 0.20–0.24 in) than those pointing toward it (only 1–3 mm or 0.039–0.118 in long). The fruit is a globular, dry schizocarp 3–5 mm (0.12–0.20 in) in diameter. The seeds are generally used as a spice or an added ingredient in other foods or recipes, although sometimes they are eaten alone.




Planting Times:

Ideal planting times

Good planting time

Can be planted (with protective measures)




Comments:

Flowers attract beneficial insects.








 Aquaponic Planting Guide:
Cultivar / Variety 
Deep Water Culture
Media Bed Ebb/flow
Media Bed constant flow
Aquaponic Wicking bed
NFT
Tower 




















 
Notes:
 F = Failed
 G = Good
 S = Successful 
 Ex = does exceptionally well
 


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